LEYDI
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Leydi is a Modern Turkish restaurant bringing the all-day food culture of Istanbul to London from breakfast until late with expertly-prepared mangal meat and fish, heritage grain wood-fired breads, low intervention wines and a sophisticated, upbeat ambience.
Leydi
With a menu curated by chef consultant Selin Kiazim, celebrated for her work at Oklava, and a kitchen headed up by head chef Halil Simsek, Leydi promises to bring the legendary flavours of Istanbul to Central London. Unique to the area, Leydi brings authentic Turkish flavours to a light, bright and contemporary Central London setting. Expect true Lokanta-style hospitality, with generous plates of mezze served as a ceremonial centrepiece with warm bread, home-baked pide and gozleme with seasonal garnish and fillings, all to be paired with a natural Middle Eastern wine menu.
- Monday – Friday | 6.30am – 10.30pm
- Saturday & Sunday | 7am – 10.30pm
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