Marmelo Saturday Lunch Ritual
Pato à Mesa is Marmelo’s Saturday lunch ritual, centred around Arroz de Pato, one of Portugal’s most-loved dishes.
Created to be shared, the four-course menu celebrates the warmth and generosity of Portuguese home cooking, with roasted duck crown, confit duck leg and chouriço rice at its heart.
Available exclusively on Saturdays for $79 per person, with an optional wine pairing for $45 per person.
Available Saturdays, 12pm until 2:30pm at Marmelo
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